Some tasted and judged each yogurt completely on its own, while others compared one to the next and backtracked to adjust their previous scores as they finished tasting through the lineup. Others were put off by the intense tang of another winner, wondering how it'd be possible to eat such an intense yogurt by the spoonful. If what you want in yogurt is a blank canvas upon which to build a breakfast or snack (like fruit or granola), this is a great choice. Several tasters noted a discernible sweetness and only a slight tang in The Greek Gods Traditional Plain Greek Yogurt, though the yogurt has no added sweeteners. The Wallaby Greek Yogurt is sold only in 32-ounce tubs. Fans of The Greek Gods approved of its “mild tartness” and noted that all of the flavors were “in balance.” The slight sweetness and tang of this yogurt raised some eyebrows, with one taster simply writing in their notes “what is going on here?”. There are 140 calories in 1 container (6 oz) of Wallaby Organic Maple Low-Fat Yogurt. Taste Australia. This Greek yogurt is made using organic milk—the yogurt’s only ingredient. Visit CalorieKing to see calorie count and nutrient data for all … Some are made using organic milk, active live cultures, and nothing else, while others use nonorganic milk. Cornucopia built a great reference, a Yogurt Buyer’s Guide, which rates 114 yogurt … Wallaby Organic Greek Whole Milk Yogurt, Vanilla Nutrition per 6 oz serving: 170 calories, 5 g fat (3.5 g saturated fat), 55 mg sodium, 20 g carbs (0 g fiber, 18 g sugar), 10 g protein, Calcium 15% Skyr is also strained further, making it ever-so-slightly thicker than most Greek yogurts, with a lovely, creamy consistency akin to that of sour cream. He is no longer carrying the maple Wallaby yogurt. This makes some sense, as the process for making skyr in Iceland has historically involved adding rennet to milk to create curds, much as one would do when making mozzarella, resulting in something resembling a loose, creamy cheese. Tasters liked that the skyr was "really thick and rich," though some described the lack of tanginess as a "not very developed" flavor. Turning the container around to check what's inside doesn’t help much either, since nearly every brand of Greek yogurt lists the same ingredients: milk, live active cultures, and sometimes cream. If you like yogurt that has a texture between regular and Greek yogurt, then this Australian yogurt is sure to be perfect for you. But despite the shared ingredients and process, all yogurts are not the same in taste—or texture. Ingredients Organic Cultured Pasteurized Reduced Fat Milk, Organic Evaporated Cane Juice, Organic Maple Syrup, Natural Flavor, Organic Locust Bean Gum, Pectin, Organic Lemon Juice Concentrate. This yogurt had to be rich, creamy, and just tart enough—something we’d want to eat by the spoonful. Siggi's even prints the words "whole-milk yogurt" on the packaging for this product. Price: $$ Maple Hill Creamery prides itself on producing delicious Greek yogurt made with milk from 100% organic, ... $ Wallaby produces organic Greek yogurt sourced from eight local family … Wallaby Organic was originally inspired by the yogurts we discovered while traveling in Australia. In contrast with the slight graininess of The Greek Gods, the Wallaby has a shiny, glossy appearance and a smooth texture in the mouth. While Wallaby may appear to be from Down Under, the yogurt is actually made in Napa Valley, … Several yogurts use thickening agents to bolster texture, and some include cream for extra richness. Tasters also found several of the losing yogurts to be simply too tangy to enjoy by the spoonful. All the testers went about completing their sheets very differently. Wallaby also makes nonfat yogurts and traditional non-Gre… Though other Greek Gods flavors come in single-serving containers, the plain Greek yogurt comes only in 24-ounce tubs. It’s not that I prefer one yogurt to the other—some days I’ve enjoyed the extreme creaminess of Siggi’s, while other days I crave the more pronounced tartness of Wallaby. This means less protein and more sugar per serving, in similar quantities as conventional non-strained yogurts. Comments can take a minute to appear—please be patient! The company also makes a number of flavored skyrs (and even a lactose-free skyr) that we didn’t test. Graininess, thickness, and flavor all vary considerably between brands. I’ve eaten the leftover tub of Greek Gods yogurt for breakfast twice this week already, and have no complaints. Hailing from Napa, CA (the land of Happy Cows), the Wallaby Yogurt company was founded based on a trip to Australia, and the discovery of a delicious tasting yogurt… This cast iron pizza recipe is the easiest method for making a crisp-crusted, airy, chewy pan pizza at home. Just looking at all the options in the dairy aisle these days is enough to give anyone a case of Greek-yogurt fatigue. Pull-apart tender meat and ultra-crisp skin: It's not the most gorgeous roast in the world, but you'd be hard pressed to find one more flavorful. Find him on Instagram: e_zar. He can no longer ship the maple Wallaby yogurt.” I almost fell backwards, unconscious, against the shelves, but I gathered my wits and ran out of the … Danone North America, White Plains, N.Y., expanded its Wallaby Organic Aussie-style yogurt brand to include No Sugar Added Aussie Greek Yogurt. Great Barrier Reef! In the past week, I’ve eaten my way through what remained of the three winning yogurts, and I’ve increasingly noticed the minor differences between them. Wallaby also makes a great yogurt, but stick to the plain, whole milk versions – the rest have a LOT of added sugars. Wallaby Organic offers a wide variety of creamy Australian-style yogurts, authentically strained Greek yogurts and traditional kefirs. Vegan with Live and Active Probiotics Makes 4 Quarts, Non-Dairy, Non-GMO, Gluten Free Yogurt Starter by Belle + Bella 4.2 out of 5 stars 397 $6.99 $ 6 . Wallaby Greek yogurt is perfect for those looking for a tangier, more pronounced flavor. Get nutrition information for Wallaby items and over 200,000 other foods (including over 3,000 brands). . Greek Gods yogurt is branded as “Greek-Style,” which is to say it uses pectin to thicken, instead of straining the yogurt down in a traditional manner. In contrast with the slight graininess of The Greek Gods, the Wallaby has a shiny, glossy appearance and a smooth texture in the mouth. I decided to include Siggi’s Icelandic-Style Skyr after reading rave reviews around the web and deciding that, ultimately, the differences between this creamy, yogurt-ish product and Greek yogurt are minimal. However, in the US, companies like Siggi's use live active cultures in place of rennet, creating a product that is comparable to yogurt. Available in Vanilla Chai, Strawberry … We set out to capture their distinctively creamy texture, delicate body, and subtle sweetness in our signature … Try This: Toss a few dark chocolate chips, dried coconut flakes, and roasted almonds into plain yogurt (such as Yoplait's plain) to get the same flavor—without all the added sugar. We may earn a commission on purchases, as described in our affiliate policy. 99 ($9.99/Ounce) In Australia . Some comments may be held for manual review. While our ratings for smoothness, creaminess, tanginess, and overall flavor were used to evaluate the taste and texture of the yogurts, it was the overall rating for each that decided our winners. Post whatever you want, just keep it seriously about eats, seriously. To choose the winners, I averaged each yogurt’s overall ratings. Yogurt makers have grown tired of the same old thing and are churning out all kinds of exotic flavors: ginger, grapefruit, apricot mango. While maintaining our traditional, unhurrie... View Details A certain portion of tasters who like a somewhat thinner yogurt weren’t huge fans of our winning Siggi’s Icelandic-Style Skyr, saying they wished it were less rich. This yogurt uses pectin as a thickening agent, and, while its flavor stood out from the pack, it had a slightly grainier texture than our other favorites. Even once you’ve ruled out flavored varieties, cut out any that have sweeteners, and nixed the reduced-fat versions, there are still way too many to choose from. Siggi’s Icelandic-Style Skyr is made with different cultures from those used for traditional yogurt, giving the final product a sweeter, less tart flavor. Wallaby Organic Lowfat Maple. Some Icelanders will tell you that skyr is actually a cheese, not a yogurt. It pairs perfectly with sliced banana, coconut flakes, and a scoop of nut butter—the lunch I just so happen to be eating as I write this. With all of this in mind, we left enough room in our testing to declare a few different winners. The only kind of yogurt I recommend is plain organic yogurt (greek or regular), which you can sweeten yourself with fresh fruit, raw honey or maple syrup. Again, because of these split opinions, I chose a few different winners, allowing room for fans of thicker, thinner, sweeter, and more tart yogurts to all peacefully coexist. We took it upon ourselves to test our way through nine products, with the goal of finding one that really does stand out from the rest. Among the oddballs, Wallaby's Organic Lowfat Maple … The Greek Gods yogurt is less rich than the Icelandic skyr, but also has a more subdued tanginess than many of the other contenders. She then turned her plate-palette upside down and waited to see which yogurt would slide off first. You'd need to walk 39 minutes to burn 140 calories. 1 wallaby organic greek plain low-fat yogurt Nutrition: 6 oz, 130 calories, 3 g fat (2 g saturated fat), 100 mg sodium, 7 g carbs (0 g fiber, 4 g sugar), 17 g protein, 20% DV calcium We love this Wallaby offering … After they’d scored the yogurt on each of those criteria, they were asked to give each yogurt an overall rating, taking all of their prior scores into consideration. Wallaby is a family-owned business that has been producing yogurt since 1996 after the founders tasted a delicious and distinctive yogurt while Down Under that they wanted to introduce to … … My brother gave me a bottle of Maple Syrup aged in Bourbon Barrels that … Even our Greek has an Aussie accent — unforgettably rich and creamy, and not too tart. Many finished with very similar scores, but several stood out from the rest. Lifeway BioKefir, Vanilla. The yogurt is sweetened with maple syrup, cane sugar and a bit of honey. It was a bit challenging to decide what we, as an office, look for in Greek yogurt. Track calories, carbs, fat, sodium, sugar & 14 other nutrients. made using essentially the same technique, The Greek Gods Traditional Plain Greek Yogurt, Flavors of Oakland: A Cookbook in 20 Stories, Serious Eats' Halal Cart-Style Chicken and Rice With White Sauce, White Sauce Can't Clump: How to Make Smooth, Silky Béchamel, Taste Test: The Best Supermarket Queso Dips, Meet the Towering, Insanely Creamy New York–Style Cheesecake of Your Dreams, Wallaby Aussie Whole Milk Plain Greek Yogurt, Maple Hill 100% Grass-Fed Organic Greek Yogurt, 365 (Whole Foods Brand) Greek Whole Milk Yogurt. We reserve the right to delete off-topic or inflammatory comments. Clean, organic ingredients. Some HTML is OK:
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em. We didn’t test any of these plain yogurts in recipes—such as coffee cake or banana bread—because, again, we were looking for a yogurt perfect for eating as is, or with toppings. We decided to test only full-fat Greek yogurts, and avoided any that had added flavors or sweetening agents. In fact, we decided to specifically seek out a Greek yogurt that was ideal for eating straight from the container (though presumably it'd also work in all sorts of cooking and baking applications, too). Some were too thin, others too grainy; a few others left off-putting tastes in the mouth, according to participants. It’s surf’s up, hugs from cuddly koalas and sunshine every day. Wallaby Organic Whole Milk Greek Blended yogurt is a rich and creamy addition to our established Greek yogurt lines. Wallaby, as you may guess from its kangaroo logo, is also from Australia. Personally, I like a thinner, tangier Greek yogurt, while others argued that thinness in a strained yogurt was a disqualifying characteristic. To start, I scooped the contents of each container into a randomly numbered bowl. I noticed one of my coworkers painting little dollops of each yogurt onto her small paper plate, artist's palette–style. Not just reef. The bowls were set out in our test kitchen, alongside several very professional palate-cleansing snacks. He’s the author of Flavors of Oakland: A Cookbook in 20 Stories, a book about home cooks and their food cultures. The 32 ounce container holds … To learn more about your CA privacy rights, please visit CA Privacy Rights, Aussie Greek Whole Milk Vanilla Bean 5.3oz, Aussie Greek Whole Milk Vanilla Bean 32oz. In sum, Wallaby is the best Greek yogurt for cooking because of three key attributes: tanginess, silkiness, and not-too-thickness. It's a great pick for those who like to eat Greek yogurt as is, by the spoonful. Some tasters were surprised by the results, noting that their blind-test favorite won out over the brands they’d been buying at the store. per bottle (3.5 oz): 60 calories, 0 g fat, 50 mg sodium, 11 g carbs (2 g fiber, … Boredom can be good. Where good becomes amazing. This could be due to the cream added to the yogurt, an ingredient not all brands contain. Organic Whole Milk Yogurt 23 oz - plain, french vanilla, meyer lemon; Seven Stars Farms: Organic Whole Milk Yogurt - lemon, maple, plain, vanilla: 32 oz - all flavors; SideHill Farm: Whole Milk Yogurt - plain, maple: 6 oz or quart; Siggi's: 4% whole-milk yogurt … The tanginess of this yogurt makes it feel somewhat less rich than the skyr. I’m still not entirely sure what this method accomplished, but I was impressed. Lifeway BioKefir, Vanilla. I settled on nine brands of Greek yogurt (well, technically eight, plus one popular brand of Icelandic-style skyr), all of which are widely available online and in grocery stores. The seven testers were given a scoring sheet to fill out for each yogurt, on which they were asked to rate each yogurt’s smoothness (ranging from grainy to totally smooth), creaminess, tanginess, and overall flavor. cultured pasteurized whole organic milk, organic cane sugar, water, natural flavor, organic locust bean gum, pectin, organic vanilla beans. Well, not every day, but it’s a place where stuff rolls off your back and everyone seems happier. Wallaby Greek yogurt … Wallaby blends easily into dressings and smoothies … If you see something not so nice, please, report an inappropriate comment. That endless parade of same can make it tempting to just reach for the nearest tub and keep moving. Some of us like our yogurt smooth as can be, and others prefer it with a little bit of graininess and texture. BUY IT: Maple Hill Plain Greek Yogurt, $5.29 for a 16-ounce container at Amazon Fresh. Wallaby Organic Nonfat Yogurt. He's a contributor to the Washington Post, New York Magazine, Vice, and this excellent website. This Greek yogurt is made using organic milk—the yogurt’s … All products linked here have been independently selected by our editors. Stella notes that regardless of how Greek Gods tastes on its own, that added pectin used for thickening will ruin any baked goods it’s added to. Yes, Wallaby's yogurt is higher in sugar than the one from Stonyfield before, but it contains 6 grams more protein: a macronutrient that will help you stay fuller longer and may … The six yogurts listed below didn’t make the cut for a variety of reasons. It manages to do so with only seven grams of sugar. What’s left is a much thicker product, with roughly half the sugar and twice the protein of regular yogurt. Tasters clocked this yogurt as a little thinner than the skyr, and were split on whether that was a good or bad thing. We tested nine popular brands of Greek yogurt and found three winners that stood out from the rest. They're also made using essentially the same technique of straining regular yogurt until a large portion of the water, whey, and lactose have been removed. Our favorite Greek yogurt isn’t technically yogurt, though its taste and texture are very similar. Wallaby … Learn more on our Terms of Use page. per bottle (3.5 oz): 60 calories, 0 g fat, 50 mg sodium, 11 g carbs (2 g fiber, … . This gluten-free yogurt is 260 calories per serving and provides 17 gram of protein. This yogurt has a thick texture and is made in small batches with whole milk. The yogurt (oddly enough, no “h” for them), lives up to the hype with protein, carrying 21 grams per serving, which is the most of any on this list. All three of these yogurts held their own in our taste test, but not all the yogurts we tested got such favorable reviews. High in healthy fatty … The skyr had nearly no graininess, and looked just as silky and rich as it felt in the mouth. Best Overall: Maple Hill Organic Plain Greek Yogurt. Elazar Sontag is a writer from Oakland, California, living in Brooklyn. Plain Siggi's comes in both single-serving and large tubs.